Lazarieva, T., Koralevski, J. and Tarasuk, A. (2018) “Philosophical and general scientific principles of teaching training development of future engineers of food technology for creative activities”, Problems of Engineer-Pedagogical Education, (50-51), pp. 232–239. Available at: https://jped.uipa.edu.ua/index.php/JPED/article/view/75 (Accessed: 8 May 2024).